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Cabernet Sauvignon - 75 cl

Cabernet Sauvignon - 75 cl

Venezia D.O.C.

Venezia D.O.C. (Controlled place of origin) Intense warm ruby red which softens with time. Delicate aroma, faintly herbaceous with clear hints of soft fruit and earthy flavours. Ages well, taking on tarry tones, slightly spicy. Full harmonious flavour, perfectly tannic, smooth, long and fascinating. A wine to serve with red meat dishes, venison and mature cheeses.

6,50 euro

available

- + euro

Harvest September
VarietyCabernet Sauvignon
Production area San Polo di Piave (TV)
Type of terrain Flat terrain created over millennia by glaciations and alluvial deposits carried by the water from ancient glaciers as they melted and withdrew, leaving behind minute particles of limestone clay. In addition, several layers of carbonate aggregates are found at a shallow depth, hence the local saying “caranto-rich soil”.
Production method Red vinification for 8/9 days with maceration of ripe, hand-picked grapes.
Bottling end of March
Characteristics:
color intense ruby red with garnet-coloured highlights
fragrances full, broad bouquet, vinous and slightly herbaceous with spicy hints
flavour persistent, dry and full
Proof 12,5%
Preservation and aging stands in oak for some months and is then bottled.
Total acidity 4,90 per mil.
Total solids 30 g/l
Serving temperature 18-20 °C.
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